We meet The Wandering Whisky Whisperer. Mikey, our tech engineer, likes it. ‘Musings of The Wandering Whisky Whisperer’ is the first book by John Clement, author, toastmaster and Sault College professor. And the kind of guest that brings gifts to the host, so that the conversation flows.
John Clement is also The Wandering Whisky Whisperer. He developed this persona while living in Scotland and after years of researching, tasting, and experiencing whiskies from around the world. As with the art and science of dog and horse whispering, John uses his deep connection to whisky, and then goes beyond by providing fellow whisky tasters with new insights into life. His books and tasting events both educate and entertain you, whether you are an aficionado or a novice.
“Musings of the Wandering Whisky Whisperer” is Clement’s first book, released in 2016. This book is a unique collection of insights and whimsical truths – “musings” so to speak – gained from “whispering whisky”, a mindful and respectful connection to whisky and the folk at whisky tastings.
“Exceptional Experiences of the Wandering Whisky Whisperer” is Clement’s second book in a 3 book series, released in 2019, and it features his top 60 whisky picks for his 60 years on the planet and more. This delightful and well researched book also includes exquisite food pairings, which will be useful in creating your very own exceptional whisky experiences, or simply serving as a guide for your very own whisky treasure hunt.
“Recipes of the Wandering Whisky Whisperer” is scheduled for release in late 2020, and it will feature cooking with whisky, and the joys it can bring to cuisine.
“I want to share my knowledge, wisdom, and experience about whisky, and how it has improved my life,” says Clement.
John Clement is an award winning professor, advanced level Toastmaster, author of books, and a world traveler and lifelong learner.
John is available for whisky consultations, whisky and food pairings, and more!